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Da Hong Pao (Wuyi rock, Ming dynasty selection)Da Hong Pao (Da Hong Pao (Wuyi rock, Ming dynasty selection))

The legendary bushes for this tea grow on the almost tops of Wuyi mountains. Only the highest leaves from the highest brances are picked up for this sort to bring the best taste infused with minerals and fresh mountain air. The dark twisted leaves of this Da Hong Pao yield a clear red infusion with a warm woody aroma. The remarkably well balanced taste reveals floral and woody notes with the signature mineral character. This is a full bodied and robust tea, yet it feels smooth on the palate and has no bitterness. The complex sweet and smoky aftertaste is another unique quality.
$ 0.50


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