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Gong TingGong Ting (Gong Ting)

Gong Ting Shu Cha tea was made at the Da Yi tea factory in 2015; raw materials used to produce it were harvested in 2011. For the production of Gong Ting puer young buds are mostly used. Shu puer is a tea that passes the accelerated processes of fermentation acquiring a number of healthy properties as well as interesting and unique taste. The tea is pressed into a tea cake (100 grams), the cake is of a dark color with red fragments. The tea has thick, buttery taste with a nutty touch. The liquor is dark brown.
HKD 107.50

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